Little Griddle

Nestled in the heart of Portland’s vibrant NE 42nd Avenue neighborhood, Little Griddle is a breakfast and brunch haven that promises a genuinely comforting and soulful dining experience. Specializing in classic American morning fare with a thoughtful twist, this cozy nook is a favorite for those seeking hearty, carefully crafted dishes served with warmth and genuine hospitality.

The moment you step inside Little Griddle, you’re welcomed by an intimate, inviting atmosphere that feels less like a bustling restaurant and more like a cherished local gathering spot. The limited space enhances the cozy vibe, allowing the kitchen’s aromas and friendly chatter to wrap around you in a familiar embrace. It’s this sense of comfort, paired with attentive service, that makes every visit feel special.

The menu at Little Griddle reads like a love letter to breakfast lovers, balancing indulgence and thoughtful creativity. Signature dishes like the Country Benedict and Bacon Spinach Skillet arrive plated with vibrant colors and bold flavors—the creamy hollandaise sauce perfectly complements tender poached eggs and savory bacon nestled atop fresh spinach. The Shakshuka Skillet is a standout for those craving a savory Mediterranean flair, featuring rich tomato sauce, eggs, and a warm buttermilk biscuit that soaks up every last bite.

Vegetarian options shine here, too. The Veggie Hash and Polenta bowl showcase the kitchen’s talent for layering textures and flavors, such as the curry hash’s mix of avocado, potatoes, bell peppers, and onions simmered in a delicate coconut curry sauce topped with melted Swiss cheese—a dish that feels both comforting and refreshingly unique. Not to be missed are the housemade biscuits, especially the Bacon Egg & Cheese Biscuit, which balances flaky, buttery layers with smoky bacon, sharp cheddar, and a hint of sweet roasted red pepper jam.

Small plates and sides like the house salad with poppyseed vinaigrette and roasted potatoes offer light, fresh complements to the heartier entrees, while the drink menu featuring drip coffee, Bloody Marys, and indulgent Irish coffee rounds out the morning meal perfectly.

Customer feedback speaks volumes about Little Griddle’s consistent excellence. Renata Vela N’s enthusiastic endorsement captures the essence well: every dish feels thoughtfully prepared and packed with flavor, all served with friendly smiles and fair prices. Deedee Chiang’s reflection on revisiting the café after years, noting the persistent cozy ambiance and cheerful crew, underscores the spot’s enduring charm. Longtime visitors like k mueller and Melinda DeMartino highlight how the restaurant’s warmth and quality make it a reliable “go-to” when craving comforting breakfast fare in Portland.

Then there’s Big Frank, whose appreciation for the classic diner-style Truckstop plate—with its satisfying combination of eggs, bacon, roasted potatoes, and biscuits—echoes the sentiment that Little Griddle is a place where traditional flavors meet heartfelt preparation.

In sum, Little Griddle isn’t just a place to eat; it’s a sanctuary for those who savor breakfast as an experience—rich with flavor, wrapped in comfort, and served with genuine kindness. Whether you're an early riser or a weekend bruncher, this neighborhood gem welcomes you with open arms and plates full of joy.